
Historical
Serving Elizabeth
Serving Elizabeth begins in Kenya in 1952, during the fateful royal visit of Princess Elizabeth and the Duke of Edinburgh. Mercy, a restaurant owner, is approached to cook for the royal couple. As a staunch anti-monarchist, how can she take the job? Decades later, Tia, a Kenyan-Canadian film student interning in the London office of a production company doing a series about Queen Elizabeth, discovers that there may be more to the story of the royal visit than we have been led to believe. Although she’s been a fan of princesses all her life, Tia learns that fairy tales and real life are very different things.